Keeping it simple & Bloody delicious!
Keeping it simple & bloody delicious!
Keeping it simple
& bloody delicious!
With decades of experience in the kitchen, Jamie Gannon is a chef who knows that great food doesn't have to be complicated. A Culinary Director, hospitality consultant, and content creator, Jamie shares simple, bloody delicious recipes that give home cooks the confidence to create incredible meals without the fuss.
With decades of experience in the kitchen, Jamie Gannon is a chef who knows that great food doesn't have to be complicated. A Culinary Director, hospitality consultant, and content creator, Jamie shares simple, bloody delicious recipes that give home cooks the confidence to create incredible meals without the fuss.
With decades of experience in the kitchen, Jamie Gannon is a chef who knows that great food doesn't have to be complicated. A Culinary Director, hospitality consultant, and content creator, Jamie shares simple, bloody delicious recipes that give home cooks the confidence to create incredible meals without the fuss.
serves 6
Kale Pesto
12 mins •
serves 4
Honey Mustard Chicken
40 mins •
serves 4
Roasted Carrots
50 mins •
serves 6
Slow-Cooked Lamb Shoulder
4 hrs •
serves 2
Homemade Laksa Noodles
35 mins •
serves 4
Pork & Beans
15 mins •
serves 4
Roast Tomato Soup
45 mins •
serves 4
Pork Sausage Ragu
25 mins •
serves 6
Green Sauce
10 mins •
serves 4
Chicken & Leek Pie
55 mins •
Serves 4
Pumpkin Soup
45 mins •
Serves 4
Ricotta Gnocchi
1 hr 5 mins •
Serves 4
Osso Buco with Cheesy Polenta
3 hrs •
Serves 4
10-Minute Bolognese
10 mins •
Serves 4
Ricotta Gnocchi with Roasted Pumpkin and Burnt Butter
1 hr 20 mins •
Serves 4
Eggplant Ricotta Gnocchi
2 hrs 30 mins •
Serves 4
Crispy Rice Salad
35 mins •
Serves 4
Sushi Bowl
15 mins •
Serves 4
Salmon, Caper and Cherry Tomato One-Pot Pasta
20 mins •
Serves 4
Sausage One-Pot Pasta
20 mins •
Serves 4
Coconut Poached Chicken Bowl
35 mins •
Serves 4
Prawn Pad Thai Noodles
20 mins •
Serves 2
Singapore Noodles with Roast Pork and Chicken
40 mins •
Serves 4
Pork and Hokkien Noodles
25 mins •
Serves 4
Sticky Pork Ribs
1 hr 45 mins •
Serves 6
Lamb Kofta with Yoghurt Flatbread
45 mins •
Serves 6
San Choy Bow
30 mins•
Serves 4
Sticky Pork Belly Bites
3 days •
Serves 4
Savoury Mince with Roasted Sweet Potatoes
45 mins •
Serves 4
Supermarket Rump Steak
30 mins •
Serves 4
BBQ Beef and Pineapple Kebab
1 hr •
Serves 4
KFC-Style Quail with Spicy Mayo
40 mins •
Serves 4
Quail with Cherries and Chilli
20 mins •
Serves 4
Pork Scotch with Plums and Aleppo Pepper
25 mins •
Serves 4
Pineapple Glazed Ham
2 hrs •
Serves 4
Apricot Chicken
30 mins •
Serves 4
BBQ Quail with Citrus Dressing
25 mins •
Serves 4
Pork Cutlets with Nectarines and Tarragon
20 mins •
Serves 4
Hawaiian Steak
15 mins •
Serves 4
Curried Sausages
40 mins •
Serves 4
Halloumi, Guanciale and Pineapple
20 mins •
serves 6
Kale Pesto
12 mins •
serves 4
Honey Mustard Chicken
40 mins •
serves 4
Roasted Carrots
50 mins •
serves 6
Slow-Cooked Lamb Shoulder
4 hrs •
serves 2
Homemade Laksa Noodles
35 mins •
serves 4
Pork & Beans
15 mins •
serves 4
Roast Tomato Soup
45 mins •
serves 4
Pork Sausage Ragu
25 mins •
serves 6
Green Sauce
10 mins •
serves 4
Chicken & Leek Pie
55 mins •
Serves 4
Pumpkin Soup
45 mins •
Serves 4
Ricotta Gnocchi
1 hr 5 mins •
Serves 4
Osso Buco with Cheesy Polenta
3 hrs •
Serves 4
10-Minute Bolognese
10 mins •
Serves 4
Ricotta Gnocchi with Roasted Pumpkin and Burnt Butter
1 hr 20 mins •
Serves 4
Eggplant Ricotta Gnocchi
2 hrs 30 mins •
Serves 4
Crispy Rice Salad
35 mins •
Serves 4
Sushi Bowl
15 mins •
Serves 4
Salmon, Caper and Cherry Tomato One-Pot Pasta
20 mins •
Serves 4
Sausage One-Pot Pasta
20 mins •
Serves 4
Coconut Poached Chicken Bowl
35 mins •
Serves 4
Prawn Pad Thai Noodles
20 mins •
Serves 2
Singapore Noodles with Roast Pork and Chicken
40 mins •
Serves 4
Pork and Hokkien Noodles
25 mins •
Serves 4
Sticky Pork Ribs
1 hr 45 mins •
Serves 6
Lamb Kofta with Yoghurt Flatbread
45 mins •
Serves 6
San Choy Bow
30 mins•
Serves 4
Sticky Pork Belly Bites
3 days •
Serves 4
Savoury Mince with Roasted Sweet Potatoes
45 mins •
Serves 4
Supermarket Rump Steak
30 mins •
Serves 4
BBQ Beef and Pineapple Kebab
1 hr •
Serves 4
KFC-Style Quail with Spicy Mayo
40 mins •
Serves 4
Quail with Cherries and Chilli
20 mins •
Serves 4
Pork Scotch with Plums and Aleppo Pepper
25 mins •
Serves 4
Pineapple Glazed Ham
2 hrs •
Serves 4
Apricot Chicken
30 mins •
Serves 4
BBQ Quail with Citrus Dressing
25 mins •
Serves 4
Pork Cutlets with Nectarines and Tarragon
20 mins •
Serves 4
Hawaiian Steak
15 mins •
Serves 4
Curried Sausages
40 mins •
Serves 4
Halloumi, Guanciale and Pineapple
20 mins •
Subscribe here to stay up to date with
Jamie’s bloody delicious newsletter coming soon
Subscribe here to stay up to date with
Jamie's bloody delicious newsletter
coming soon.
Subscribe here to stay up to date with
Jamie's bloody delicious newsletter
coming soon.
ASK JAMIE
ASK JAMIE
ASK JAMIE
Nine times out of ten it's moisture. Dry the skin overnight
uncovered in the fridge, salt it just before it goes in, and start
hotter than you think — 240°C for the first twenty minutes.
And don't baste it, you'll undo all your work.
Nine times out of ten it’s moisture. Dry the skin overnight
uncovered in the fridge, salt it just before it goes in, and start
hotter than you think — 240°C for the first twenty minutes.
And don’t baste it, you’ll undo all your work.
Nine times out of ten it’s moisture. Dry the skin overnight uncovered in the fridge, salt it just before it goes in, and start hotter than you think , 240°C for the first twenty minutes.
And don’t baste it, you’ll undo all your work.
"My crackling never goes properly crisp.
What am I doing wrong?"
“My crackling never goes properly crisp.
What am I doing wrong?”
“My crackling never goes properly crisp.
What am I doing wrong?”
IN PARTNERSHIP
IN PARTNERSHIP
Jamie's picked the knives, pans and gear he actually reaches for.
Everything here has done a service in a
real kitchen.
Jamie’s picked the knives, pans and gear he actually reaches for.
Everything here has done a service in a
real kitchen.
Shop the kit.
Jamie’s picked the knives, pans and gear he actually reaches for.
Everything here has done a service in a
real kitchen.
The kit that earns its bench
space
The kit that earns its bench
space
The kit that earns its bench
space
Shop the kit
Shop the kit
MEMBERSHIP
Be a part of our community
Be a part of our community
Be a part of our community
Become a member
Members
Members
Sign up here to get Jamie’s bloody delicious newsletter and be the first to hear about exclusive content and events
Sign up here to get Jamie’s bloody delicious newsletter and be the first to hear about exclusive content and events
Sign up here to get Jamie’s bloody delicious
newsletter and be the first to hear about exclusive
content and events
Every episode, start to finish
Members-only recipes & techniques
Printable recipe cards & shopping lists
Weekly newsletter
Live cook-alongs free
Concept to plate, costed and kitchen-ready.
New openings and full repositioning.
Sourcing, prep and team structure.
Sustainability and Australian produce.
Menu development -
Menu development -
Venue concepts -
Venue concepts -
Kitchen systems -
Kitchen systems -
Speaking -
Speaking -
Work with Jamie
Work with Jamie
Work with Jamie
Menus, venue concepts and kitchen systems for hospitality operators who want it done right. More than forty venues led, and counting.
Menus, venue concepts and kitchen systems for hospitality operators who want it done right. More than forty venues led, and counting.
Enquire about consulting
Enquire about consulting
AS SEEN ON
AS SEEN ON
Channel 7
Channel 7
Ten Minute Kitchen
Ten Minute Kitchen
The Morning Show
The Morning Show
Sunrise
Sunrise
Sunrise
Channel Ten
Channel Ten
AMBASSADOR FOR
Aussie Pineapples
Aussie Pineapples
Aussie Pineapples
RDM pizza
RDM pizza
RDM pizza
Top Cut
Top Cut
