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10-Minute Bolognese
10 mins
A delicious 10-minute bolognese recipe.
Easy
Ingredients
250g beef mince
1 carrot, diced
1 onion, diced
3 sticks celery, diced
2 tbs tomato paste
4 bay leaves
2 tbs smoked paprika
1 tsp garlic powder
1 tsp onion powder
400g crushed tomatoes (plus 1/2 tin water)
Method
Brown the beef mince in a heated pan; then remove it.
Sauté the diced carrot, onion, and celery until softened.
Return the mince to the pan, add tomato paste, crushed tomatoes, water, and all dry ingredients.
Stir, cover, and simmer for 10 minutes.
Serve with your favourite pasta and Parmesan cheese.
