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Watermelon and Feta Salad

15 mins

serves 2

serves 2

A delicious watermelon and feta salad recipe.

Easy

Ingredients

  • 500g chopped watermelon

  • 10g fresh mint leaves, chopped

  • 60g feta cheese, crumbled

  • 1 small Lebanese cucumber, chopped

  • Juice of 1 lemon

  • Olive oil (to taste)

  • Freshly cracked black pepper (to taste)

Method

  • Prepare the Ingredients: Chop the watermelon into bite-sized pieces, dice the Lebanese cucumber, and crumble the feta cheese.

  • Combine the Salad: In a large bowl, gently mix the chopped watermelon, mint leaves, diced cucumber, and crumbled feta.

  • Dress the Salad: Drizzle the lemon juice and olive oil over the salad. Season with freshly cracked black pepper to taste.

  • Toss and Serve: Toss the salad gently to combine all the ingredients evenly. Serve immediately for the freshest taste.