Warm Potato Salad
30 mins •
A delicious warm potato salad recipe.
Easy

Ingredients
Method
Cook the Potatoes: Prepare the potatoes according to package instructions, keeping them warm once cooked.
Cook the Bacon: In a skillet, cook the bacon until crispy. Remove the bacon from the pan and set aside.
Melt the Butter: In the same skillet, melt the butter.
Combine Ingredients: Toss the warm potatoes in the melted butter. Add the chopped herbs (dill and parsley), crispy bacon, both mustards, and finely chopped shallots.
Season: Mix everything well and season with salt to taste.
